It was pork chops and mushrooms for lunch. I boiled a ton of broccoli, beans and sweet peas. What you see on top of the chops is fried, glazed onions. I baked the mushrooms along with the pork. We also had Turkish Pide bread from the Farmers' market. Good stuff!
Sunday, November 23, 2008
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5 comments:
Mmmmm..
Looks good!
Dang that looks good.
I can only read your blog after lunch . . . I get too hungry if I read it before I have anything to eat!
Aw Heather...you flatter me. I am just getting better at taking pics!
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